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Fine bitter liqueur. Made with tradition from herbs and bitter oranges. Half tart, half sweet, very special.
Since this bittersweet liqueur or amaro is a classic digestif, it is drunk on ice garnished with an orange zest. But a good spirit can also be mixed well. In this case the Berlin Mule.
MAMP recipe?
Four good ice cubes and 15cl ginger ale or ginger beer in the glass, then slowly and deliberately pour in 5cl MAMPE half and half, press on the lime wedge and add. The arbor is ready.
Since this bittersweet liqueur or amaro is a classic digestif, it is drunk on ice garnished with an orange zest. But a good spirit can also be mixed well. In this case the Berlin Mule.
MAMP recipe?
Four good ice cubes and 15cl ginger ale or ginger beer in the glass, then slowly and deliberately pour in 5cl MAMPE half and half, press on the lime wedge and add. The arbor is ready.
